Ingredients 1 pound pizza dough (refrigerated, frozen & thawed, or homemade all work!) 1 package Louisiana Creole Imagine® Culinary Simmer Sauce 1/2 pound peeled jumbo…
You will need Shrimp Pasta of your choice Butter EVOO Cayenne pepper or Cajun seasoning Minced garlic Salt and pepper Click here for directions
Ingredients 1½ lb medium-size fresh or frozen shrimp, peeled and deveined 3 teaspoons Creole seasoning 2 tablespoons olive oil ¼ cup butter 1 teaspoon grated…
BROCCOLI SHRIMP ALFREDO Sauce: 1/2 stick butter [4 TB] 1/2 package cream cheese (4 ounce)[ may reduced Fat] 2 teaspoons garlic powder 2 cups milk…
World champion eater & reigning 7 time champion of the Nathan’s annual 4th of July hot dog eating contest, Joey Chestnut, visited Kyle & Rachel this morning! He is in town for the 1st annual World Famous St. Elmo Shrimp Cocktail championship that is taking place tomorrow on Georgia street at 3pm. Chestnut can eat […]